Non-Basmati rice
Non-Basmati rice encompasses a diverse array of rice varieties that don’t fit the typical long, slender shape of Basmati rice. Available in various sizes, shapes, and textures, it ranges from short to medium grains, with a mild aroma and soft, fluffy texture. Ideal for everyday cooking, Non-Basmati rice is commonly used in a variety of dishes, from Asian stir-fries and fried rice to risottos and comforting home-cooked meals. It is a budget-friendly choice, providing excellent quality and versatility while catering to different culinary traditions and personal preferences.
Light golden Non Basmati Rice
Medium-grain rice with a golden hue, mildly aromatic, and fluffy texture. Perfect for everyday dishes, delivering quality and flavor at an affordable price.
Paraboiled Non Basmati Rice
Medium-grain, fluffy rice with a light aroma, ideal for daily meals. This versatile rice pairs well with diverse recipes, offering great taste and texture.
IR-64 Long Grain Paraboiled Rice
Lightweight, aromatic rice with a soft texture, perfect for South Indian cuisine. Low in starch and health-friendly, ideal for steamed rice and traditional dishes.
Pusa Sella
Pusa Sella Rice is the world's longest grain rice introduced only a few years back in India, while some of the grains of this rice can be up to 9 mm long.
Pusa Steam
Pusa Steam Rice is the hybrid variety of Basmati Rice that possess 100% purity, long grain, aromatic fragrance and non-sticky after cooking.
Pusa Golden
Pusa Golden Sella Basmati Rice is the hybrid variety of Basmati Rice that possess 100% purity, long grain, aromatic fragrance and non-sticky after cooking.
Sugandha Raw
Sugandha White Raw Non-Basmati Rice. The Only Diffrence between then is rice length.ugandha White Raw Basmati Rice is recognized worldwide for its taste.
Sugandha Sella
Widely used for preparing delicious rice item, this Sugandha Golden Sella Non-Basmati Rice is easy to cook. Our renowned clients can avail the rice from us.
Sugandha Steam
Sugandha Steam have similar properties to Basmati Rice. The Only Diffrence between them is rice length. Sugandha Steam Rice is mainly grown in Punjab.
Sugandha Golden
Widely used for preparing delicious rice item, this Sugandha Golden Sella Non-Basmati Rice is easy to cook. Our renowned clients can avail the rice from us
Sharbati Raw
Sharbati is a long grain Non Basmati Rice and is known for its quality of fast cooking. This rice is rich in carbohydrates, is non-sticky after cooking and has uniform grain.
Sharbati Sella
We hold expertise in offering Sharbati Sella Rice which is processed under hygienic conditions and is cultivated carefully so as to preserve its freshness.
Sharbati Steam
We are offering supreme quality PR-11 / 14 Steam Non-Basmati Rice which adds a tempting flavor to your cuisines. Rich in taste and aroma.
Sharbati Golden
Sharbati Non Basmati Rice as the name suggest is actually sharbati in taste and contains required dietary fibers. The delectable aroma and scrumptious taste.
Pr11-14 sella
This rice is rich in carbohydrates, is non-sticky after cooking and has uniform grain size. PR11 rice is mostly grown in Plains of Himachal Pradesh, Haryana and Punjab.
Pr11-14 Steam
PR11/14 is one of the commanders in the league of premium quality long grain, non-aromatic, non-basmati rice. Largely grown in Haryana.
Pr11-14 Golden
PR11/14 is the popular preference among rice traders for it is loved in homes for its appetizing color and flavor, whether raw, steam or parboiled rice variants.
Pr11-14 Raw
PR-11\14 Raw Rice is variety of long grain basmati rice loaded with carbohydrate. this gluten free rice is well known for its high nutrients enriched content.
Baskathi Rice
Baskathi Rice is the best quality in non-basmati grade. Its length is good and very thin in size like Basmati Rice, It is very good for Biryani & Pulao.
Minikit Rice
Miniket Non Basmati Rice is known for its long grain size, rich taste and aroma. We are engaged in providing Miniket Non Basmati Rice in West Bengal.
Gobindobhog Rice
Gobindobhog is a rice cultivated mostly in West Bengal in India. It is a short grain, white, aromatic, sticky rice having a sweet buttery flavor.
Rupali Rice
This medium-grain rice is perfect for preparing kheer, lemon rice and pulao in hotels, restaurants and homes. We offer Roopali Steam Rice.
Swarna parboiled
The Indian Swarna Parboiled Rice is generally produced by imposing process of soaking, pressure steaming, drying prior to milling etc.
Swarna Raw
Swarna rice, also called Masuri rice, is one of the healthiest varieties of rice. This is a short grain variety of rice having length of the grain is between 5.0 mm and 5.2 mm.
Ir 64 Parboiled
Ir 64 Parboil Rice is one of the most exported varieties of Long grain non-basmati rice with average length of 5.8mm to 6.2mm and has good demand in the overseas.
Sona Masuri Raw
Sona masoori is a variety of Indian medium-grain white rice. It is usually a sweet-smelling rice, low in starch. Sona masoori rice provides protein and is free of both fat and sodium.
Sona Masoori Steam Rice
sona masoori rice is largely considered to be a healthy dish as it contains less starch and is easily digestible. It is famous for preparing dishes like porridge, pongal, biryani and regular jeera rice.
Parmal Rice
This is a non-basmati variety of rice and is popular with people who love rice in any form. It has small grains unlike the long slender grains of Basmati. It is used to make dosas and idlis in many parts of the country.